Known as the County's meeting place, the Barley Room offers friendly service, great food and drink and live music every Wednesday to Sunday evening. 

The Barley Room's menu features traditional pub favourites with a Waring House twist.  Our ribs are made with our own inn-house sauce. Our burgers are made with 100% extra lean Limousin beef from Enright Cattle Company, a local farm specializing in vegetable fed, hormone-free meat, is served atop a halved pretzel bun. Check for our daily homemade soup and specials on the board. 

With a dozen beers on tap, many local ciders and wines, and an impressive selection of single malt scotches, and more, the pub has something for every taste.