Enjoy a delicious vegan menu that explores a forage to table experience and learn about the edible pants that appear before the frost. "Frost" A plant based tasting menu celebrating the delights and delicacies of the season. The frosts come and end the gardening season, but not before they make our winter foods sweeter and announce the arrival of winters magic. It is always a pleasure to create warming artful dishes out of the late County bounty, and to gather and enjoy some time together around the harvest table.
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