Waring House Events Calendar
Cookery Class - Sunday Roast
Date:October 23, 2019
Time:5:30pm - 8:30pm
Location:The Cookery School
Chef Lili Sullivan
Pork loin roasted to perfection is accompanied by locally grown potatoes, cauliflower with local cheese and squash “Lili’s Way”. Apple tart and local cheddar is the perfect fall dessert
