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Waring House Events Calendar

Cookery Class - Sunday Roast

Date:October 24, 2019
Time:5:30pm - 8:30pm
Location:The Cookery School

Chef Lili Sullivan

Pork loin roasted to perfection is accompanied by locally grown potatoes, cauliflower with local cheese and squash “Lili’s Way”. Apple tart and local cheddar is the perfect fall dessert