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Dining

Now open for breakfast, lunch & dinner,  8AM to 9 PM,  Monday - Wednesday & Friday - Sunday.

Closed Thursdays for in house dining, but offering take out from 5 PM - 8 PM.  CALL 613 476-7492 ext. 5 to order.

 

APPETIZERS

 Chilled Soup of the Day  $7
Our culinary team’s refreshing summer soup daily offering

Apple and Aged Cheddar Soup   $9
Coriander scented cream, featuring County Cider, this perennial Waring House favourite is prepared with the finest aged Canadian cheddar cheese, and topped with a glazed puffed  pastry prepared with Vader’s Maple syrup

Classic Caesar Salad  $13 *
traditional crisp romaine greens, tossed with house made garlic croutons and bacon, in a tasty garlic parmesan dressing.  Note: dressing contains anchovies

Waring House Summer Salad  $14
Crisp mixed greens, fresh strawberries (local when available), pickled shallots, candied and spiced pecans and goat cheese, tossed with Sandbanks Bees honey and dill vinaigrette.

Loaded Fried Perogies  $11
Fried potato & cheese perogies, with bacon, caramelized onions, sour cream, mixed cheese & green onion.

 


Chicken Wings  $13 
One pound of our famous wings, tossed in house seasoning, served with carrots, celery & ranch dip.  Choice of BBQ, Hot, Sweet Chili, Salt and Pepper, Honey Garlic

 Beer & Cheese Dip  $12
Prince Eddy’s “Chin Dropper”, aged Canadian cheddar and smoked gouda cheeses,  soft pretzel pieces

Local Charcuterie Board  $ Market Price
La Cultura cured meats, Fifth Town cheeses, house pickles, County Cider jelly, mustard & fresh fruit.  Served with house made crostini

Deep Fried Pickles  $11
Lightly coated, then deep fried dill pickle spears, served
with Cajun ranch dip

Daily Mussels Feature  $ Market Price
Our culinary teams daily offering of fresh mussels.

SANDWICHES & BURGERS

Beef Dip  $17 *
In house shaved beef, topped with gruyère & horseradish aioli,,  on a toasted baguette, with a side of house made jus.

 Cajun Chicken Wrap  $16 *
The return of a  Waring House classic!  Cajun spiced chicken,
turmeric rice, sautéed mushrooms & 4 cheese blend, wrapped in a flour tortilla .  Served with roasted red pepper mayo.

Daily Panini Feature  $ Market Price  *
Your server will give you details

Waring House Weekly Burger Feature  $ Market Price *
Your server will give you details

County Burger  $16 *
 Our 100% brisket patty, fresh ground in house daily, mixed with only seasoning & topped with cheddar, bacon, maple syrup,  lettuce, tomato, onion, pickle & burger sauce.
Vegan Beyond Meat Burger also available.|

 Fish Tacos  $14
Crispy beer batter haddock, coleslaw, 3 cheese blend &
guacamole, topped with salsa & served in grilled flour tortilla

Eggplant Parmesan  $15
Breaded, seasoned eggplant, marinara sauce,
provolone & pesto aioli,  on a toasted ciabatta, fries or salad

MAINS

Fish and Chips  $17
Barley Days battered Atlantic haddock, served with fries, house slaw and tartar sauce.

Parisienne Gnocchi   $25
Chef Travis’s recipe, as featured on savourontario.ca , with Ontario cheddar, grilled mushrooms and caramelized onions, tossed in a chardonnay cream sauce.

Build Your Own Mac & Cheese   $13
Elbow pasta, four cheese cream sauce, garlic panko crust (Add bacon, mushrooms, caramelized onions, chicken, tomatoes,  spinach, pickled jalapeno $1.50 each).

Liver & Onions  $17
Traditional pan-seared beef liver, with caramelized onions & mushrooms, with red wine gravy. Served with fingerling potatoes & daily vegetables.

Grilled Chicken Breast  $28
Brined and grilled Prinzen's chicken breast, with Sandbanks Bees honey lavender glaze, herbed risotto & daily vegetable selection

Braised Lamb Shank  $25
Guinness braised lamb shank, served with braising reduction, roasted fingerling potatoes and daily vegetable selection
 
Pasta of the Day  $ Market Price
Our culinary teams daily pasta offering

Grilled AAA Steak  $38
 8oz grilled strip loin (we suggest medium rare) topped with  truffle & cracked black pepper compound butter, with buttermilk chive mashed Yukon Gold potatoes, & our daily vegetable selection

County Catch Pickerel Daily Feature  $ Market Price
Locally caught pickerel with our culinary team’s daily twist

DESSERTS

Chocolate Raspberry Truffle Torte   $8
Seasonal Cheesecake  $7
Seasonal Crème Brulee   $7
Seasonal Berry Pie  $7
Chef’s Choice Seasonal Dessert  $7
Coconut Cream Pie  $7

 

AFTERNOON TEA  $30

  • Fresh made traditional afternoon tea sandwiches, including  smoked salmon, egg salad, cucumber.
  • Tea scones.  May include 2  of cheese, raspberry or blueberry, accompanied by  mock Devon cream, butter & Waring House mixed berry jam.  NOTE - authentic Devon cream is not currently available.
  • A selection of desserts, which may include brownies, date squares, butter tarts, double chocolate brownies, tea cookies.
  • Your choice of 2 tea sachets from Harney & Sons, Master tea blenders.

To order between noon and 7:30  pm, call 613 476-7492, extension 5


 

AFTERNOON TEA  $30

  • Fresh made traditional afternoon tea sandwiches, including  smoked salmon, egg salad, cucumber.
  • Tea scones.  May include 2  of cheese, raspberry or blueberry, accompanied by  mock Devon cream, butter & Waring House mixed berry jam.  NOTE - authentic Devon cream is not currently available.
  • A selection of desserts, which may include brownies, date squares, butter tarts, double chocolate brownies, tea cookies.
  • Your choice of 2 tea sachets from Harney & Sons, Master tea blenders.